{"id":635,"date":"2016-07-11T08:42:04","date_gmt":"2016-07-11T06:42:04","guid":{"rendered":"http:\/\/mostramediterranea.it\/2016\/?page_id=635"},"modified":"2016-07-28T09:39:38","modified_gmt":"2016-07-28T07:39:38","slug":"corso-assaggio-vino","status":"publish","type":"page","link":"https:\/\/mostramediterranea.it\/2016\/assaggiando-simpara-corsi\/corso-assaggio-vino\/","title":{"rendered":"Corso assaggio vino"},"content":{"rendered":"<p>[et_pb_section admin_label=&#8221;Sezione&#8221; global_module=&#8221;797&#8243; fullwidth=&#8221;on&#8221; specialty=&#8221;off&#8221; transparent_background=&#8221;off&#8221; background_color=&#8221;#ffffff&#8221; allow_player_pause=&#8221;off&#8221; inner_shadow=&#8221;off&#8221; parallax=&#8221;off&#8221; parallax_method=&#8221;off&#8221; padding_mobile=&#8221;off&#8221; make_fullwidth=&#8221;off&#8221; use_custom_width=&#8221;off&#8221; width_unit=&#8221;on&#8221; make_equal=&#8221;off&#8221; use_custom_gutter=&#8221;off&#8221;][et_pb_fullwidth_image global_parent=&#8221;797&#8243; admin_label=&#8221;Immagine a Larghezza Intera&#8221; src=&#8221;http:\/\/mostramediterranea.it\/2016\/wp-content\/uploads\/sites\/4\/2016\/06\/sfondo_header_definitivo_tuttiloghi.jpg&#8221; show_in_lightbox=&#8221;off&#8221; url_new_window=&#8221;off&#8221; use_overlay=&#8221;off&#8221; animation=&#8221;off&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221;] [\/et_pb_fullwidth_image][\/et_pb_section][et_pb_section admin_label=&#8221;Sezione&#8221; global_module=&#8221;606&#8243; fullwidth=&#8221;on&#8221; specialty=&#8221;off&#8221; transparent_background=&#8221;off&#8221; background_color=&#8221;#f08a00&#8243; allow_player_pause=&#8221;off&#8221; inner_shadow=&#8221;off&#8221; parallax=&#8221;off&#8221; parallax_method=&#8221;off&#8221; custom_padding=&#8221;||10px|&#8221; padding_mobile=&#8221;off&#8221; make_fullwidth=&#8221;off&#8221; use_custom_width=&#8221;off&#8221; width_unit=&#8221;on&#8221; make_equal=&#8221;off&#8221; use_custom_gutter=&#8221;off&#8221;][et_pb_fullwidth_menu global_parent=&#8221;606&#8243; admin_label=&#8221;Menu a Larghezza Piena&#8221; menu_id=&#8221;3&#8243; background_color=&#8221;rgba(255,255,255,0)&#8221; background_layout=&#8221;dark&#8221; text_orientation=&#8221;center&#8221; submenu_direction=&#8221;downwards&#8221; fullwidth_menu=&#8221;on&#8221; dropdown_menu_animation=&#8221;slide&#8221; active_link_color=&#8221;#000000&#8243; menu_font_size=&#8221;17px&#8221; menu_text_color=&#8221;#ffffff&#8221; dropdown_menu_bg_color=&#8221;rgba(127,127,127,0.86)&#8221; dropdown_menu_line_color=&#8221;#000000&#8243; dropdown_menu_text_color=&#8221;#ffffff&#8221;] [\/et_pb_fullwidth_menu][\/et_pb_section][et_pb_section admin_label=&#8221;Sezione&#8221; fullwidth=&#8221;off&#8221; specialty=&#8221;off&#8221;][et_pb_row admin_label=&#8221;Riga&#8221;][et_pb_column type=&#8221;4_4&#8243;][et_pb_text admin_label=&#8221;Testo&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;left&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221;]<\/p>\n<h1><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-663 alignright\" src=\"http:\/\/mostramediterranea.it\/2016\/wp-content\/uploads\/sites\/4\/2016\/07\/assaggio_vino.jpg\" alt=\"Assaggiare il vino\" width=\"390\" height=\"334\" \/>Assaggiare il vino.<\/h1>\n<p>L&#8217;ONAV (Organizzazione Nazionale Assaggiatori di Vino) \u00e8 sorta ad Asti nel 1951 per iniziativa della Camera di Commercio di Asti. Attualmente\u00a0ha sedi diffuse su tutto il territorio\u00a0nazionale.<\/p>\n<p>Le ragioni che ne determinano la nascita vanno ricercate nell&#8217;esigenza, gi\u00e0 allora assai sentita, di rendere disponibile un corpo di assaggiatori affidabili, perch\u00e9 specificatamente preparati ed esaminati, atti a svolgere la delicata ed impegnativa funzione.<br \/>\nLa sezione ONAV di Pescara ha tra i suoi scopi\u00a0l&#8217;obiettivo di far conoscere e apprezare i prodotti del proprio territorio, avvicinando il consumatore al mondo della produzione, spesso affascinante e impegnativo.<\/p>\n<p>All&#8217;assaggiatore sono richiesti un complesso di doti naturali, di specifiche conoscenze tecniche ed un addestramento, ai quali si deve ricorrere quando si voglia ottenere un giudizio significativo e completo sulla qualit\u00e0 del vino.<\/p>\n<p>In particolare durante <strong>la Mostra Mediterranea<\/strong>, gli assaggiatori dell&#8217;ONAV\u00a0potranno fornire <strong>i rudimenti di base della degustazione<\/strong> presentando proprio i vini esposti alla mostra,\u00a0 i produttori a loro volta potranno\u00a0<strong>raccontare aneddoti e curiosit\u00e0<\/strong> legate al vino o alla loro azienda.<\/p>\n<h2>Orari.<\/h2>\n<p>Il corso \u00e8 completamente gratuito e verr\u00e0 replicato ciascun giorno della manifestazione nell&#8217;area &#8220;Igloo&#8221; ai seguenti orari:<\/p>\n<p><strong>Venerd\u00ec 29, ore 22.00<\/strong><\/p>\n<p><strong>Sabato 30, ore 22.15<\/strong><\/p>\n<p><strong>Domenica 31, ore 21.00<\/strong><\/p>\n<p>Dato il numero limitato di posti (50) \u00e8 stato predisposto un sistema di prenotazione.<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=&#8221;Riga&#8221;][et_pb_column type=&#8221;4_4&#8243;][et_pb_text admin_label=&#8221;Testo&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;left&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221;]<\/p>\n<div style=\"width: 100%; text-align: left;\">\n<p><iframe loading=\"lazy\" src=\"\/\/eventbrite.com\/tickets-external?eid=26716206894&amp;ref=etckt\" width=\"100%\" height=\"306\" frameborder=\"0\" marginwidth=\"5\" marginheight=\"5\" scrolling=\"auto\"><\/iframe><\/p>\n<div style=\"font-family: Helvetica, Arial; font-size: 10px; padding: 5px 0 5px; margin: 2px; width: 100%; text-align: left;\"><a class=\"powered-by-eb\" style=\"color: #dddddd; text-decoration: none;\" href=\"http:\/\/www.eventbrite.com\/l\/registration-online\/\" target=\"_blank\">Con tecnologia Eventbrite<\/a><\/div>\n<\/div>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section admin_label=&#8221;Sezione&#8221; global_module=&#8221;787&#8243; fullwidth=&#8221;off&#8221; specialty=&#8221;off&#8221; transparent_background=&#8221;off&#8221; background_color=&#8221;#ffffff&#8221; allow_player_pause=&#8221;off&#8221; inner_shadow=&#8221;off&#8221; parallax=&#8221;off&#8221; parallax_method=&#8221;off&#8221; custom_padding=&#8221;0px|||&#8221; padding_mobile=&#8221;off&#8221; make_fullwidth=&#8221;off&#8221; use_custom_width=&#8221;off&#8221; width_unit=&#8221;on&#8221; make_equal=&#8221;off&#8221; use_custom_gutter=&#8221;off&#8221;][et_pb_row global_parent=&#8221;787&#8243; admin_label=&#8221;Riga&#8221; make_fullwidth=&#8221;off&#8221; use_custom_width=&#8221;off&#8221; width_unit=&#8221;on&#8221; use_custom_gutter=&#8221;off&#8221; padding_mobile=&#8221;off&#8221; custom_margin=&#8221;0px|||&#8221; allow_player_pause=&#8221;off&#8221; parallax=&#8221;off&#8221; parallax_method=&#8221;off&#8221; make_equal=&#8221;off&#8221; parallax_1=&#8221;off&#8221; parallax_method_1=&#8221;off&#8221; column_padding_mobile=&#8221;on&#8221;][et_pb_column type=&#8221;4_4&#8243;][et_pb_divider global_parent=&#8221;787&#8243; admin_label=&#8221;Modulo Separatore&#8221; color=&#8221;#f08a00&#8243; show_divider=&#8221;on&#8221; divider_style=&#8221;solid&#8221; divider_position=&#8221;top&#8221; hide_on_mobile=&#8221;on&#8221;] [\/et_pb_divider][et_pb_text global_parent=&#8221;787&#8243; admin_label=&#8221;Testo&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;left&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; custom_margin=&#8221;50px|||&#8221;]<\/p>\n<h2>Tutti i corsi di Mediterranea<\/h2>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row global_parent=&#8221;787&#8243; admin_label=&#8221;Riga&#8221;][et_pb_column type=&#8221;1_3&#8243;][et_pb_blurb global_parent=&#8221;787&#8243; admin_label=&#8221;Blurb vino&#8221; title=&#8221;Assaggiare il vino&#8221; url=&#8221;http:\/\/mostramediterranea.it\/2016\/assaggiando-simpara-corsi\/corso-assaggio-vino\/&#8221; url_new_window=&#8221;off&#8221; use_icon=&#8221;off&#8221; icon_color=&#8221;#7EBEC5&#8243; use_circle=&#8221;off&#8221; circle_color=&#8221;#7EBEC5&#8243; use_circle_border=&#8221;off&#8221; circle_border_color=&#8221;#7EBEC5&#8243; image=&#8221;http:\/\/mostramediterranea.it\/2016\/wp-content\/uploads\/sites\/4\/2016\/07\/assaggio_vino.jpg&#8221; alt=&#8221;Assaggiare il vino&#8221; icon_placement=&#8221;top&#8221; animation=&#8221;off&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;center&#8221; use_icon_font_size=&#8221;off&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221;] In collaborazione con l&#8217;ONAV, Organizzazione Nazionale Assaggiatori di Vino, l&#8217;incontro vuole offrire ai partecipanti le basi per la degustazione di un vino [\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243;][et_pb_blurb global_parent=&#8221;787&#8243; admin_label=&#8221;Blurb&#8221; title=&#8221;Con le mani in pasta&#8221; url=&#8221;http:\/\/mostramediterranea.it\/2016\/assaggiando-simpara-corsi\/corso-con-le-mani-in-pasta\/&#8221; url_new_window=&#8221;off&#8221; use_icon=&#8221;off&#8221; icon_color=&#8221;#7EBEC5&#8243; use_circle=&#8221;off&#8221; circle_color=&#8221;#7EBEC5&#8243; use_circle_border=&#8221;off&#8221; circle_border_color=&#8221;#7EBEC5&#8243; image=&#8221;http:\/\/mostramediterranea.it\/2016\/wp-content\/uploads\/sites\/4\/2016\/07\/pane_aperitivi.jpg&#8221; alt=&#8221;preparare aperitivi&#8221; icon_placement=&#8221;top&#8221; animation=&#8221;off&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;center&#8221; use_icon_font_size=&#8221;off&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221;] Corso di panificazione con preparazione di aperitivi a base di pane, panini conditi ed aromatizzati, a cura dello <strong>chef del pane Massimo Tenisi<\/strong>. [\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243;][et_pb_blurb global_parent=&#8221;787&#8243; admin_label=&#8221;Blurb Dolci&#8221; title=&#8221;A scuola di dolcezza&#8221; url=&#8221;http:\/\/mostramediterranea.it\/2016\/assaggiando-simpara-corsi\/a-scuola-di-dolcezza-corsi-di-preparazione-di-dolci\/&#8221; url_new_window=&#8221;off&#8221; use_icon=&#8221;off&#8221; icon_color=&#8221;#7EBEC5&#8243; use_circle=&#8221;off&#8221; circle_color=&#8221;#7EBEC5&#8243; use_circle_border=&#8221;off&#8221; circle_border_color=&#8221;#7EBEC5&#8243; image=&#8221;http:\/\/mostramediterranea.it\/2016\/wp-content\/uploads\/sites\/4\/2016\/07\/pasticceria.jpg&#8221; alt=&#8221;A scuola di dolcezza&#8221; icon_placement=&#8221;top&#8221; animation=&#8221;off&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;center&#8221; use_icon_font_size=&#8221;off&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221;] Corsi di preparazione di dolci ispirati alla tradizione abruzzese e mediterranea, a cura del maestro pasticcere Federico Anzellotti. [\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row global_parent=&#8221;787&#8243; admin_label=&#8221;Riga&#8221;][et_pb_column type=&#8221;1_3&#8243;][et_pb_blurb global_parent=&#8221;787&#8243; admin_label=&#8221;Blurb&#8221; title=&#8221;Gluten Free&#8221; url=&#8221;http:\/\/mostramediterranea.it\/2016\/assaggiando-simpara-corsi\/corso-il-gluten-free\/&#8221; url_new_window=&#8221;off&#8221; use_icon=&#8221;off&#8221; icon_color=&#8221;#7EBEC5&#8243; use_circle=&#8221;off&#8221; circle_color=&#8221;#7EBEC5&#8243; use_circle_border=&#8221;off&#8221; circle_border_color=&#8221;#7EBEC5&#8243; image=&#8221;http:\/\/mostramediterranea.it\/2016\/wp-content\/uploads\/sites\/4\/2016\/07\/pane_gluten_free.jpg&#8221; alt=&#8221;Gluten Free&#8221; icon_placement=&#8221;top&#8221; animation=&#8221;off&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;center&#8221; use_icon_font_size=&#8221;off&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221;] Approndiamo il mondo del &#8220;senza glutine&#8221;, o &#8220;Gluten Free&#8221;, insieme allo chef <strong>Marco Ferrarini<\/strong>, icona italiana del settore. [\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243;][et_pb_blurb global_parent=&#8221;787&#8243; admin_label=&#8221;Blurb olio&#8221; title=&#8221;L&#8217;Oro della Cucina&#8221; url=&#8221;http:\/\/mostramediterranea.it\/2016\/assaggiando-simpara-corsi\/loro-della-cucina-degustazione-dolio\/&#8221; url_new_window=&#8221;off&#8221; use_icon=&#8221;off&#8221; icon_color=&#8221;#7EBEC5&#8243; use_circle=&#8221;off&#8221; circle_color=&#8221;#7EBEC5&#8243; use_circle_border=&#8221;off&#8221; circle_border_color=&#8221;#7EBEC5&#8243; image=&#8221;http:\/\/mostramediterranea.it\/2016\/wp-content\/uploads\/sites\/4\/2016\/07\/olio_416.jpg&#8221; alt=&#8221;degustare l&#8217;olio&#8221; icon_placement=&#8221;top&#8221; animation=&#8221;off&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;center&#8221; use_icon_font_size=&#8221;off&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221;]<\/p>\n<p>Il Consorzio Aprutino Pescarese, in occasione del ventennale del suo olio DOP organizza diverse attivit\u00e0 in occasione di Mediterranea 2016.<\/p>\n<p>In ogni giornata della manifestazione una degustazione di olio extra vergine d\u2019oliva<\/p>\n<p>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243;][et_pb_blurb global_parent=&#8221;787&#8243; admin_label=&#8221;biodiversita&#8221; title=&#8221;Biodiversit\u00e0 a tavola&#8221; url=&#8221;http:\/\/mostramediterranea.it\/2016\/assaggiando-simpara-corsi\/biodiversita-a-tavola\/&#8221; url_new_window=&#8221;off&#8221; use_icon=&#8221;off&#8221; icon_color=&#8221;#7EBEC5&#8243; use_circle=&#8221;off&#8221; circle_color=&#8221;#7EBEC5&#8243; use_circle_border=&#8221;off&#8221; circle_border_color=&#8221;#7EBEC5&#8243; image=&#8221;http:\/\/mostramediterranea.it\/2016\/wp-content\/uploads\/sites\/4\/2016\/07\/biodiversita_416.jpg&#8221; alt=&#8221;A scuola di dolcezza&#8221; icon_placement=&#8221;top&#8221; animation=&#8221;off&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;center&#8221; use_icon_font_size=&#8221;off&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221;]<\/p>\n<p>Riscoprire i sapori della campagna dimenticati per arricchire la nostra tavola.<\/p>\n<p>A cura di <strong>Beatrice Tortora<\/strong>, agricoltrice custode.<\/p>\n<p>[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section admin_label=&#8221;Sezione&#8221; global_module=&#8221;788&#8243; fullwidth=&#8221;off&#8221; specialty=&#8221;off&#8221; transparent_background=&#8221;off&#8221; background_color=&#8221;#ffffff&#8221; allow_player_pause=&#8221;off&#8221; inner_shadow=&#8221;off&#8221; parallax=&#8221;off&#8221; parallax_method=&#8221;off&#8221; custom_padding=&#8221;0px|||&#8221; padding_mobile=&#8221;off&#8221; make_fullwidth=&#8221;off&#8221; use_custom_width=&#8221;off&#8221; width_unit=&#8221;on&#8221; make_equal=&#8221;off&#8221; use_custom_gutter=&#8221;off&#8221;][et_pb_row global_parent=&#8221;788&#8243; admin_label=&#8221;Riga&#8221;][et_pb_column type=&#8221;4_4&#8243;][et_pb_text global_parent=&#8221;788&#8243; admin_label=&#8221;Testo&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;left&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221;]<\/p>\n<h1>Le Cene Stellate<\/h1>\n<p>[\/et_pb_text][et_pb_divider global_parent=&#8221;788&#8243; admin_label=&#8221;Modulo Separatore&#8221; color=&#8221;#f08a00&#8243; show_divider=&#8221;on&#8221; divider_style=&#8221;solid&#8221; divider_position=&#8221;top&#8221; hide_on_mobile=&#8221;on&#8221;] [\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row global_parent=&#8221;788&#8243; admin_label=&#8221;Riga&#8221; make_fullwidth=&#8221;off&#8221; use_custom_width=&#8221;off&#8221; width_unit=&#8221;on&#8221; use_custom_gutter=&#8221;on&#8221; gutter_width=&#8221;2&#8243; padding_mobile=&#8221;off&#8221; allow_player_pause=&#8221;off&#8221; parallax=&#8221;off&#8221; parallax_method=&#8221;off&#8221; make_equal=&#8221;off&#8221; parallax_1=&#8221;off&#8221; parallax_method_1=&#8221;off&#8221; parallax_2=&#8221;off&#8221; parallax_method_2=&#8221;off&#8221; parallax_3=&#8221;off&#8221; parallax_method_3=&#8221;off&#8221; column_padding_mobile=&#8221;on&#8221;][et_pb_column type=&#8221;1_3&#8243;][et_pb_blurb global_parent=&#8221;788&#8243; admin_label=&#8221;Blurb 29 luglio&#8221; title=&#8221;29 luglio: Marocco&#8221; url_new_window=&#8221;off&#8221; use_icon=&#8221;off&#8221; icon_color=&#8221;#7EBEC5&#8243; use_circle=&#8221;off&#8221; circle_color=&#8221;#7EBEC5&#8243; use_circle_border=&#8221;off&#8221; circle_border_color=&#8221;#7EBEC5&#8243; image=&#8221;http:\/\/mostramediterranea.it\/2016\/wp-content\/uploads\/sites\/4\/2016\/07\/marocco.jpg&#8221; icon_placement=&#8221;top&#8221; animation=&#8221;top&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;center&#8221; use_icon_font_size=&#8221;off&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; url=&#8221;http:\/\/mostramediterranea.it\/2016\/29-luglio-benvenuti-in-marocco\/&#8221;] Nell&#8217;occasione della presenza a Mediterranea di una delegazione dal Marocco, la serata sar\u00e0 dedicata alla cucina di questo meraviglioso Paese. Chef della serata: <strong>Maroune Bouhmidi<\/strong>. <a href=\"http:\/\/mostramediterranea.it\/2016\/29-luglio-benvenuti-in-marocco\/\">Il menu ed il programma sulla pagina dedicata <\/a> [\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243;][et_pb_blurb global_parent=&#8221;788&#8243; admin_label=&#8221;Blurb 30 luglio&#8221; title=&#8221;30 luglio: Show Cooking in rosa&#8221; url_new_window=&#8221;off&#8221; use_icon=&#8221;off&#8221; icon_color=&#8221;#7EBEC5&#8243; use_circle=&#8221;off&#8221; circle_color=&#8221;#7EBEC5&#8243; use_circle_border=&#8221;off&#8221; circle_border_color=&#8221;#7EBEC5&#8243; image=&#8221;http:\/\/mostramediterranea.it\/2016\/wp-content\/uploads\/sites\/4\/2016\/07\/cooking-show_416.jpg&#8221; icon_placement=&#8221;top&#8221; animation=&#8221;top&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;center&#8221; use_icon_font_size=&#8221;off&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; url=&#8221;http:\/\/mostramediterranea.it\/2016\/30-luglio-show-cooking-in-rosa\/&#8221;] Una iniziativa a cura di <strong>Marevivo<\/strong> in collaborazione con l\u2019Associazione <strong>Le donne del Vino.<\/strong> Chef della serata: <strong>Domenica Vagnarelli.<\/strong> <a href=\"http:\/\/mostramediterranea.it\/2016\/30-luglio-show-cooking-in-rosa\/\">Il menu ed il programma sulla pagina dedicata<\/a> [\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243;][et_pb_blurb global_parent=&#8221;788&#8243; admin_label=&#8221;Blurb&#8221; title=&#8221;31 luglio: SUA MAEST\u00c0 OLIO&#8221; url_new_window=&#8221;off&#8221; use_icon=&#8221;off&#8221; icon_color=&#8221;#7EBEC5&#8243; use_circle=&#8221;off&#8221; circle_color=&#8221;#7EBEC5&#8243; use_circle_border=&#8221;off&#8221; circle_border_color=&#8221;#7EBEC5&#8243; image=&#8221;http:\/\/mostramediterranea.it\/2016\/wp-content\/uploads\/sites\/4\/2016\/07\/olio_416.jpg&#8221; icon_placement=&#8221;top&#8221; animation=&#8221;top&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;center&#8221; use_icon_font_size=&#8221;off&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; url=&#8221;http:\/\/mostramediterranea.it\/2016\/31-luglio-sua-maesta-lolio\/&#8221;] Non \u00e8 solo una cena, ma una giornata dedicata all&#8217;olio: talk show, lezioni di makeup, degustazioni, sfilate e cooking show. Chef della serata: <strong>Tano Simonato<\/strong> e <strong>Daniele D\u2019Alberto<\/strong> <a href=\"http:\/\/mostramediterranea.it\/2016\/31-luglio-sua-maesta-lolio\/\">Il menu ed il programma nella pagina dedicata<\/a> [\/et_pb_blurb][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section admin_label=&#8221;Sezione&#8221; fullwidth=&#8221;off&#8221; specialty=&#8221;off&#8221; transparent_background=&#8221;off&#8221; background_color=&#8221;rgba(0,0,0,0.61)&#8221; allow_player_pause=&#8221;off&#8221; inner_shadow=&#8221;off&#8221; parallax=&#8221;off&#8221; parallax_method=&#8221;off&#8221; padding_mobile=&#8221;off&#8221; make_fullwidth=&#8221;off&#8221; use_custom_width=&#8221;off&#8221; width_unit=&#8221;on&#8221; make_equal=&#8221;off&#8221; use_custom_gutter=&#8221;off&#8221; custom_padding=&#8221;10px||10px|&#8221;][et_pb_row admin_label=&#8221;Riga&#8221; make_fullwidth=&#8221;off&#8221; use_custom_width=&#8221;off&#8221; width_unit=&#8221;on&#8221; use_custom_gutter=&#8221;on&#8221; gutter_width=&#8221;1&#8243; padding_mobile=&#8221;off&#8221; allow_player_pause=&#8221;off&#8221; parallax=&#8221;off&#8221; parallax_method=&#8221;off&#8221; make_equal=&#8221;off&#8221; parallax_1=&#8221;off&#8221; parallax_method_1=&#8221;off&#8221; parallax_2=&#8221;off&#8221; parallax_method_2=&#8221;off&#8221; column_padding_mobile=&#8221;on&#8221;][et_pb_column type=&#8221;1_2&#8243;][et_pb_sidebar admin_label=&#8221;Barra Laterale&#8221; orientation=&#8221;left&#8221; area=&#8221;sidebar-2&#8243; background_layout=&#8221;dark&#8221; remove_border=&#8221;off&#8221;] [\/et_pb_sidebar][\/et_pb_column][et_pb_column type=&#8221;1_2&#8243;][et_pb_text admin_label=&#8221;Testo&#8221; background_layout=&#8221;dark&#8221; text_orientation=&#8221;left&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221;]<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-516 alignnone\" src=\"http:\/\/mostramediterranea.it\/2016\/wp-content\/uploads\/sites\/4\/2016\/07\/CCIAA_PE_logo_negativo_bianco.gif\" alt=\"CCIAA_PE_logo_negativo_bianco\" width=\"156\" height=\"65\" \/><br \/>\nCamera di Commercio IAA di Pescara<\/p>\n<p>Via Conte di Ruvo, 2 Pescara<\/p>\n<p>tel. 0854536434<\/p>\n<p>email: promozione@pe.camcom.it<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section admin_label=&#8221;Sezione&#8221; fullwidth=&#8221;off&#8221; specialty=&#8221;off&#8221; transparent_background=&#8221;off&#8221; background_color=&#8221;rgba(0,0,0,0.93)&#8221; allow_player_pause=&#8221;off&#8221; inner_shadow=&#8221;off&#8221; parallax=&#8221;off&#8221; parallax_method=&#8221;off&#8221; custom_padding=&#8221;0px||0px|&#8221; padding_mobile=&#8221;off&#8221; make_fullwidth=&#8221;off&#8221; use_custom_width=&#8221;off&#8221; width_unit=&#8221;on&#8221; make_equal=&#8221;off&#8221; use_custom_gutter=&#8221;off&#8221;][et_pb_row admin_label=&#8221;Riga&#8221; make_fullwidth=&#8221;on&#8221; use_custom_width=&#8221;off&#8221; width_unit=&#8221;on&#8221; use_custom_gutter=&#8221;off&#8221; padding_mobile=&#8221;off&#8221; allow_player_pause=&#8221;off&#8221; parallax=&#8221;off&#8221; parallax_method=&#8221;off&#8221; make_equal=&#8221;off&#8221; parallax_1=&#8221;off&#8221; parallax_method_1=&#8221;off&#8221; column_padding_mobile=&#8221;on&#8221;][et_pb_column type=&#8221;4_4&#8243;][et_pb_text admin_label=&#8221;Testo&#8221; background_layout=&#8221;dark&#8221; text_orientation=&#8221;center&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221;] Creato da <a href=\"http:\/\/www.pe.camcom.it\">Camera di Commercio di Pescara<\/a> [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Assaggiare il vino. L&#8217;ONAV (Organizzazione Nazionale Assaggiatori di Vino) \u00e8 sorta ad Asti nel 1951 per iniziativa della Camera di Commercio di Asti. Attualmente\u00a0ha sedi diffuse su tutto il territorio\u00a0nazionale. Le ragioni che ne determinano la nascita vanno ricercate nell&#8217;esigenza, gi\u00e0 allora assai sentita, di rendere disponibile un corpo di assaggiatori affidabili, perch\u00e9 specificatamente preparati [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":566,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-template-blank.php","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-635","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/mostramediterranea.it\/2016\/wp-json\/wp\/v2\/pages\/635","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mostramediterranea.it\/2016\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/mostramediterranea.it\/2016\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/mostramediterranea.it\/2016\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mostramediterranea.it\/2016\/wp-json\/wp\/v2\/comments?post=635"}],"version-history":[{"count":12,"href":"https:\/\/mostramediterranea.it\/2016\/wp-json\/wp\/v2\/pages\/635\/revisions"}],"predecessor-version":[{"id":857,"href":"https:\/\/mostramediterranea.it\/2016\/wp-json\/wp\/v2\/pages\/635\/revisions\/857"}],"up":[{"embeddable":true,"href":"https:\/\/mostramediterranea.it\/2016\/wp-json\/wp\/v2\/pages\/566"}],"wp:attachment":[{"href":"https:\/\/mostramediterranea.it\/2016\/wp-json\/wp\/v2\/media?parent=635"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}